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baked sweet potato fries

Rosemary Baked Sweet Potato Fries Recipe

Olive Walsh
Yummy crispy rosemary baked sweet potato fries recipe. Simple and delicious for your next meal!
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Appetizer, Snack
Cuisine American
Servings 2 people

Ingredients
  

  • 2 medium sized Sweet Potato
  • 4 tsp Rosemary
  • 2 tsp garlic powder
  • 1/2 tsp of salt
  • 2 tbsp of coconut oil

Optional Ingredients

  • 1 tsp dried sweet basil
  • 1 tsp turmeric powder

Instructions
 

  • Set the oven to 450 degrees Fahrenheit (232 Celsius)
  • Cut up the sweet potatoes into rectangular shapes
    baked sweet potato fries - cut sweet potato fries
  • Put the cut sweet potato into a bowl and pour all the other dry ingredients (rosemary, garlic powder, salt and optional spices) and mix well
  • Add the coconut oil into the bowl and mix the contents well so the spices stick to the sweet potato
  • Spread the sweet potato on a tray with parchment paper and put it in the oven for 30 minutes
  • Take out the tray and flip the sweet potatoes on the other side. Cook for another 10 minutes again on 450 degrees Fahrenheit (232 Celsius)
Keyword gluten-free, nuts free, sugar-free, vegan